A Sad Story with a Fatty ending.
So after seeing Sophie’s Oat Fiber Pancakes - I felt a severe hankering for said pancakes… but alas, I did not yet have the ingredients.
(swallow sadness)… So I attempted to make pancakes with whatever I had on hand - following no particular recipe at all (eggs? coconut flour? should work?…)
Eppic FAIL… face palm
To save face with the children I gleefully turn failed green pancake batter into cupcakes (see kids - I did that on purpose all apart of the plan! Zu knows how to cook, all under control… )
Then while cupcakes baking I decide to give my little sister (15yrs) a cooking demo with a basic omelette, she observes then does her own. here is mine: sautéd garlic, organic swiss chard, organic eggs, cheddar, wild tomato, zucchini, organic feta, coriander from the garden, avocado…
And then there is my little sister’s… She is still learning (15yrs) and is also on candida protocol so nothing too exotic for her… Aldi froz veg, lol and organic eggs.!
Noodles with spinach and cheese pesto, and FAIR DINKUM AUSSIE BROC PEAS AND BUTTER!!! ok Psych now its two meals whoops!.. I’ll get there!!!