That looks good. Is there a recipe you use for this? I have a bag of hemp hearts in my pantry that I have been wanting to use but the bag still remains unopened…
What did you Keto today?
Berengal
(Sjur Gjøstein Karevoll)
#3694
![IMG_20171228_151137[1]](https://www.ketogenicforums.com/uploads/default/original/3X/7/3/7379f61fea8aa19ba527f6e7453f6184b29ce804.jpg)
Becky
(I want abs... olutely all the bacon)
#3695
It was very tasty; I used extra garlic and mushrooms
CandyLindTX
(Candy Lind)
#3696
Sounds like it will be an easy conversion! Just MHO here, but I prefer blends of Erythritol and stevia powder (the 90% steviacides kind instead of leaf extract). It somehow lessens the cooling effect of the E. Sukrin:1 and Sukrin+ are my favorites. I can’t wait for the pictures! 
CandyLindTX
(Candy Lind)
#3698
Christmas leftovers (smoked Prime Rib! 
) with some fresh steamed cauliflower with sour cream. Oh, and a few “flackers” with Neiman Markups Dip just because it’s good. I don’t think I’ll be tempted by the popcorn at the Star Wars movie this afternoon!
) with some fresh steamed cauliflower with sour cream. Oh, and a few “flackers” with Neiman Markups Dip just because it’s good. I don’t think I’ll be tempted by the popcorn at the Star Wars movie this afternoon!
keto4me
#3699
You can also do them in the microwave on a paper plate (the dixie kind that have a kind of slippery surface). Keep a close eye on them. If you cook them too long though, they just get extra crispy and taste like a Cheese It!
If you leave them a little soft and lay them over a paper towel wrapped aluminum foil box or something like that and let them cool you can use them for taco shells…Love them that way!
You can do parmesan crisps too (Only done these in the oven…haven’t tried the microwave) and they are great too!
Elle79
(Ellen)
#3700
Hot chilli ginger garlic chicken & bacon soup (with some grated cheese for extra fat) hopefully will help fight the nasty cold & fever I currently have.
Becky
(I want abs... olutely all the bacon)
#3705
My Hubby eats them cold out of the fridge like candy!
CandyLindTX
(Candy Lind)
#3708
Will you marry me? I’ll get rid of the current boat anchor ASAP. LOL!
KimCook
(Kim Cook)
#3709
Chicken with Alfredo Sauce (kids had pasta), salad with egg and homemade ranch and fried queso fresco (fried in Kerrygold). Served on my “fine china.”
HealthyMimi
(Linda Hartman)
#3710
Thanks for the recipe. Have oxtail in the freezer and wondering how to prepare.
Robert_Johnson
(Consensus is Politics)
#3711
Smoked ‘fischicken’
Sorry, but I got hungry while making these…
1 lb 75% lean hamburger, 2 avocados, half sweet onion, various spices (think Cajun Type) and a few pulverized garlic cloves, 4 whole eggs, and about a cup of pulverized pork rinds. Molded into flattened balls, or patties . Fried in a skillet of half inch deep bacon fat. 
