Yeah just got ours too, its really the only reason I took the picture… Initial thoughts were the main container was a bit small, but worked out ok today.
What did you Keto today?
I had the same thoughts, but I also think that I often eat more than I need to in order to be satiated. So I figured it may work out nicely. If I can eat a meal that fits in these containers and feel satiated when I am done, great. If not, well I will deal with that when the time comes.
Tuna melt on pork rinds? Yeah, I wanted something crunchy. However, this was a fail. Will not repeat!!
Mmmmmmm, I’ve been contemplating adding tuna and this is a perfect quick meal idea!
@ILoveBacon @Mrsollie !!!
Please put your recipes in
https://www.ketogenicforums.com/c/food/recipes-recipes-recipes !!!
You can move them! Ima gonna do that with the lettuce cups one.
See…
https://www.ketogenicforums.com/t/ground-pork-lettuce-cups/9337
I use a standard potato salad recipe like this one …
5 potatoes
3 eggs
1 cup chopped celery
1/2 cup chopped onion
1/2 cup sweet pickle relish
1/4 teaspoon garlic salt
1/4 teaspoon celery salt
1 tablespoon prepared mustard
ground black pepper to taste
1/4 cup mayonnaise
and substitute a head of cauliflower for the potatoes and leave out pickle relish. The key is to not overcook the cauliflower.
This is something I can’t wait to have again when the weather allows for the use of the bbq. Bacon onion rings with bacon shrimp.
Yum! Lamb…I grew up in Australia and was raised on lamb, but since I’ve moved to Canada (20 years ago), lamb is a bit harder to find here. It’s not that hard to find but it is a bit expensive.
What did you put in your meatballs?
Not sure where you are in Canada but it’s readily available locally in rural NS. In fact, I can get it locally raised just up the road. It’s excellent!
Edmonton. The local Co-Op and Sobeys have it but it’s quite expensive. My wife (born and bread Canadian) finds the taste and smell quite strong, so that means it’s mostly just a treat for me for when I’m home alone.