What Did You Keto Today? The Trilogy!

#8446

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Brisket day us my favorite day…

(Rebecca 🌸 Frankenfluffy) #8447

Thai curry - one of my favourite meals!

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Weak moment 😔... Talking myself off the edge
('Jackie P') #8448

Hahahaa!

I took a cheese and bacon chaffle to work

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Came home to piri piri chicken wings! :yum:
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Gonna do it all again tomorrow!

#8449

Last minute Dinner decision… Picked up a small Rotisserie Chicken, and ate a breast and Leg Quarter while making the rest… Took a couple NY Strips, 5 Italian Sausages, 2 containers of Mushrooms and cooked them all up with some Scallions and 1/4 cup Ragu (Butter Parmesan Cheese Sauce) … Ate half & figured to take the rest for lunch tomorrow, but my Son decided to eat, so gave it to him for his meal.

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(Karen) #8450

What makes. Piri Piri, Piri Piri??

(Jody) #8451

Tuesday OMAD:

1 lb (70/30) w/ rendered fat, chicken liver. Not pictured … Hog head cheese and cottage cheese

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(Brandy) #8452

We’ve got this local burger joint around here that’ll build me my perfect keto burger- double meat, bacon, cheddar, mushrooms, tomato, pickles, mayo, lettuce wrapped.

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(Steaks b4 cakes! 🥩🥂) #8453

I did consider this myself actually! :joy:

(Steaks b4 cakes! 🥩🥂) #8454

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I thought I’d get a head start on the potato people today and get my lunch in early…I do love a steak!!

(Mame) #8455

! are you cooking that steak and eggs at work? :thinking: or maybe you are just heating them up? How do you keep them from getting rubbery and inedible I wonder?

('Jackie P') #8456

:joy::joy::joy::rofl::rofl:

#8457

Rotisserie Chicken, Pepperoni, Cheese and Almonds. Along with an Almond Milk and Root Beer Zevia

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(Steaks b4 cakes! 🥩🥂) #8458

No I cook it the evening before and then heat it up, we’re lucky enough to have a little stove so I cook my eggs on that at lunch time. For some reason my steak is fine when I heat it up…it’s never rubbery :blush:

(Steaks b4 cakes! 🥩🥂) #8459

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I really fancied cheese sauce tonight!! So yummy!

(Jody) #8460

Probable the BEST flavor! And it’s impressive that they managed that great flavor in a clear soda (no artificial colors!!)

('Jackie P') #8461

I think there is a piri piri chilli, but I buy a spice blend, or take a tour round my spice cupboard! Hot chilli is key😋

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Another chaffle, another plate of wings!

#8462

some sunny side up eggs, some savory chafles

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(Ellen) #8463

You have a proper kitchen at work with an oven etc? Am well jel.

(Ellen) #8464

WHAT? Why don’t you cook the steak fresh? How do you manage to make reheated steak nice? Teach me your witchcraft.

#8465

Yeah, they’re not bad. Just picked some up since I’ve been dealing with some congestion issues, and it’s nice to have something with flavor around. … I’ve only tried the Root Beer, Cream Soda and Black Cherry. The Wife got some GingerAle, (under the weather) which wasn’t bad either.