And tonight…
Lobster carbonara
What Did You Keto Today? The Trilogy!
runswithdogs
#63
Marlitharn
(Will knit for bacon. )
#64
Pork spareribs cooked in the instant pot and then crisped up under the broiler and some steam-in-bag broccoli. I had some leftover pepper “gravy” (made with cream cheese, butter, cream, and a whole bunch of pepper) so I heated it up and whisked in some shredded cheddar and poured it over the broccoli. I need to make more of the gravy because it’s delicious and I want to pour it over everything.
Diygurl19
(traci simpson)
#65
Digital_Dave
#66
Evening OMAD, 31.5 hr. Fast… NY Strip Steak, also a piece of London Broil, (Sous Vide all day) Broccoli, Salmon, Deviled Eggs, Pepperoni, Pickles, Olives, Pickled Sausage, Greek Yogurt and 2 Squares of Ghirardelli Dark Chocolate. Along with a nice cold glass of Almond Milk. 
Acnickel
#67
Crazy busy week at work. Been on my feet all day so baked bacon and scrambled eggs is what I ended up with
David_Stilley
(Full Metal KETO AF)
#68
Tmdlkwd
(Troy)
#69
Pulled Pork
Riced cauliflower, scrambled in some eggs and turmeric
Fried Eggs w turmeric
Added pepper
Turmeric + pepper = anti-inflammatory powerhouse💥
Bam!!
JulesyMcJulesface
(JJ)
#70
First attempt at posting pic to forum…fitting as this was my first attempt at a keto devonshire tea. Hopefully my photo upload is as successful as my culinary first today. My husband is chuckling at me as I am grinning smugly at my efforts.
xsuebeex
(Susan)
#73
No Picture available. I made a huge (3lbs) ground beef, cauliflower and cheese casserole,with a crushed pork rind topping. (enough for 8 meals at work on nightshift).
My SAD eating, non Keto, cauliflower hating grandson and his friend polished it off in 24 hours.
They also ate a 3lb pork shoulder made into pulled pork. I am no longer nagging him about vegetable consumption and I am allowing carnivore If that interests him.
Today I will make deviled eggs with 10 eggs. I might get 2. I hope i find more keto things that he will eat.
Bluhourbird
(Keto Travels)
#74
Saturday brunch - rumpsteak with melted goats cheese, poached eggs and asparagus with plenty of butter. Probably too much asparagus …
Not in the picture is my lovely mug of coffee with HWC and collagen powder 
Diygurl19
(traci simpson)
#75
So I had a weird reaction to those cookies, Tami McDermitt hurt and then I woke up this morning all jittery. I think it was the ethryol or however you spell it. EPIC FAIL
Keto6468
(Karen)
#76
Looks delicious! Are you at South Paw? Are you still losing weight, or are you at maintenance? Do you make your deviled eggs or do you buy them?
Hardrock_keto_chick
(I came for the weight loss and stayed for my sanity... )
#79
Meerkatsandy
#80
Our IF “breakfast” at 2pm
a weekend to croatia (we have an apartment there, my grandma left it for me), stopped in Italy on the way down yesterday, picked up some mortadella, burrata, ricotta and I found some porcini and chanterelles (with scrambled eggs) at the market this morning…life is good
Digital_Dave
#82
No Ma’am, Right-Handed. … Knife was just on that side of the plate when I put it down on the table.
Still losing presently, but I weigh in tomorrow (Sunday mornings) which tomorrow will also mark 1 year of being Keto for me. 
- Last Sunday’s results had me at 226.5 lbs.
And yep, we make the Deviled Eggs ourselves. (Didn’t even know they sell them already made?) I like changing them up from time to time, adding in different ingredients. But pretty much keep them on the ready daily. … We usually but 4 to 6 (18 count) cartons at a time, since we use them so much.
For instance, today’s early meal… (making today TMAD) Eggs, Bacon and Sausage Links. And a glass of Almond Milk.
