2 cups heavy cream
2 tbs Swerve or Sukrin confectioner’s sweetener
(add more or less to taste)
8 oz softened cream cheese
1/4 cup heavy cream
1/4 sour cream
2 - 3 tbs Swerve or Sukrin confectioner’s sweetener
OR 15 drops of liquid sucralose
1 - 2 tsp vanilla extract
Beat the heavy cream until it’s frothy. Add in the 2 tbs swerve and continue to whip the cream until it forms at least soft peaks.
Beat the 8 oz softened cream cheese, 1/4 cup heavy cream and 1/4 cup sour cream together until well combined and creamy. Add in the sweetener and beat until well combined. Add in the vanilla, if using. Beat until well combined.
Fold the whipped cream into the cream cheese mixture.
Serve with berries, or Keto lemon or lime curd. It’s also very good plain!