A person after my own heart. Why waste it on crackers and grains…unless they are fermented grains!
WHAT to use my limited carb grams on?
katiea
(Bacon, Not Stirred)
#22
Here’s what you should do: Make pepperoni crackers! Use sandwich pepperoni, bake on parchment or microwave on paper towel. It gets crispy and crunchy and makes superb crackers/chips. Haha I SWEAR by them. Otherwise, try using celery instead. It’s about one carb per stalk - you can get a lot of crunch from one stalk.
Good luck!
Fatzo
(Zu)
#23
hmmm sounds really good. I do already do cucumber and celery, and even broccoli. Not able to do the pepperoni although I’d love to. I threw the microwave out for health reasons and I find it so hard to find healthy pepperoni that is suitable (blessed). Im thinking about risking botulism and making my own somehow.
Adam
(Adam L)
#24
You can find lots of great recipes & suggestions on this forum via the search function, such as