Quick and easy use of left over beef roast! Cut it into strips quick fried in some oil and butter and one egg!
Better than warming them in the microwave
Quick and easy use of left over beef roast! Cut it into strips quick fried in some oil and butter and one egg!
Better than warming them in the microwave
Derby day party here in Louisville, KY! 19 lbs worth of Boston Butt. 3 day bourbon brine. 3 day sous vide bath. 4 hour roast in the oven with a dry rub. Keto friendly Bourbon BBQ sauce en route!
P.S. I hit 50 lbs down this morning
Almost bought the bandages!
Looks like it might be a one meal day. So I smashed an avocado with sardines, salt and cayenne pepper.
Grilled some flanken beef ribs.
She was definitely turning up the cute in hopes of a bite!
I made charcuterie for the b/f and an antipasto salad for myself! Spicy gouda, brie, labne (the best food on the planet), Oaxaca, salami, prosciutto, mozzarella, quail eggs, olive oil…yeah, the keto life is tough.
Thank you. Feels good to feel good.[quote=“farmgirl, post:1385, topic:3210, full:true”]
50 pounds!!! Woo hoo! Congratulations.
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