Some recent cooking. Ribs, Sous Vide brisket, beer can free chicken, pork belly bites, tenderloin chain Sous Vide, Smoked, seared, with maitake mushrooms, bacon and sherry.
What did you Keto today?
I’ve been wondering that too. Maybe he’s too busy for us with the new job.
Spicy mexican salad, tons of lovely spices, 30/70 lovely coarse mince from my new butchers, onion and sweet peppers finished off with chili chocolat tequila and a lighter. Serve over salad greens with heaps of smoked orkney cheese, Devenick dairys devils bite cheese, chunky guacamole and cream freshe.
He mentioned awhile back he needed a break from all the craziness going on in some threads. Not sure if he’s been back much since.
I’ve been a bit scarce just because summer and work. Moving and new job… sorry folks… best I’d manage is accountability thread. I’m sure he’ll be back with jalapeños to spare.
Looks like it too. I think I need more info. I’m not sure I realized I missed tapioca pudding until this moment
Last nights petite sirloin wrapped in bacon and some compound butter with roasted garlic and fresh chives. Sauteed zoodles and sauteed mushrooms. I reduced the purge from the steaks in the mushrooms and added some butter to smooth it out. Really simple, really satisfying, really lovely.
That looks pretty darn tasty, not tried bacon wrapped steak yet, will add to my list.
Fatty ribeyes for our Sunday feast! There may have been loaded broccoli and mushrooms too🙂, my Hubby ate those…