Agree! I’d like to see a pic of what the inside of his fridge or freezer looks like. That’s a lotta meat!
Oh, and a pic of the pantry too. How many jars of sliced jalapenos you hoarding in there?
Agree! I’d like to see a pic of what the inside of his fridge or freezer looks like. That’s a lotta meat!
Oh, and a pic of the pantry too. How many jars of sliced jalapenos you hoarding in there?
, and a pic of the pantry too. How many jars of sliced jalapenos you hoarding in there?
I think he has stock in the company!
I dare you to find two of my pictures alike! Go ahead and try.
I dare you to find two of my pictures alike! Go ahead and try.
I eat a lot of steak and green beans/asparagus and I’d get really bored. But maybe the secret is to get out of looking to food for delight.
I don’t really need a lot of variety, either; neither does my hubby. That will probably be a good thing when I get back on the truck and we have limited storage. I just had to give @rustyk61 a hard time. I would like to eat a whole lot more ribeye than I do.
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I think he has stock in the company!
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Then I need to find out who is broker is because he’s got me eating jalapenos at least 5x a week because of his posts.
Alas! I can rest easier now!
By the way, in that freezer pic, were you by chance having an off day sometime this week? One of those things don’t belong…one of those things is not like the other.
Pics or it didn’t happen.
I’m having shrimp and bacon tomorrow night
With jalapeno poppers?
Philly cheese steak. The most veggies I’ve had in a while. My wife is jumping on the keto train so I wanted to make something I knew she’d love. Sliced ribeye, bell peppers, onions, and smoked provolone.
If you found these on sale for 2 for $4, how many would you buy?
I got four but I’m still feeling like I didn’t take full advantage of the opportunity.