What did you Keto today?

[jilliangordona]

Today I had pork rind pancakes from @Brenda and jicama fries (tossed in garlic and rosemary) via @Fiorella! So thankful to have a place where I can find tried and true good tasting recipes.

[Mglasbrener]

Still hungry… snack…
Cheddar with kalamata olive paste
Parmesan cheese
Macadamia nuts

[Ernest]

[Christopher]

Easy fast cabbage sautéed in butter with bacon , shallots, and onions served with Kirkland pulled pork.

#boringketo

[1911guy]

Supper tonight was a burger with sauteed onions, mushrooms, jalapenos, cheddar and mozzarella cheese, hollandaise sauce, and coleslaw on the side.

[Fiorella]

A Tex Mex breakfast favourite called Chilequiles … link to recipe here.

[Ernest]

Got off work early…yep fired up the grill.

[Mr.A46221]

18/6. Not deprived.

[jilliangordona]

Chilaquiles is also a Mexican dish with tortilla chips, red or green sauce, queso blanco, and crema. I got excited you had a replacement recipe but I see this is different haha

[Ellie_Baum]

My first Carlshead pizza. It was really yummy.

[Fiorella]

there are different versions of chilequiles…red sauce versus green sauce versus both. Queso blanco, versus ranchero, versus asadero…etc. With or without crema. And instead of the strips of tortilla chips, I substitute with baby corn which works quite well.

I have a preference for the chilaquiles with salsa verde, and I used havarti cheese because of its higher fat content. I also reduce the amount of salsa, to stay within the carb limits. And I also add Cholula hot sauce…because I like it spicy

[clackley]

My dinner was a cheddar sausage, wrapped in bacon and given a coat of homemade bbq sauce and then wrapped in miracle dough and baked for 10 mins. along with a side of cauliflower salad. Hit the spot!!!

[birddog27]

Garlic scapes from the garden, I ate them sauteed it pork belly fat. Yummy…

[Dustin_Bowen]

Chicken salad made from discount rotisserie chicken with crispy chicken skin “bacon”

[Sheri_Knauer]

Oh, how can I possibly maintain this WOE? Pulled smoked pork, leeks sautéed in duck fat, a pile of spinach, covered in melted ghee. Oh. Woe is me!

[Becky]

We tried Egg Roll in a Bowl with broccoli slaw, a nice alternative to regular cabbage

[dewy333]

Three kinds of cheese. Hard boiled egg. Pepperoni. And dill pickles. Boom Lunch

[pandresmedeiros]

Yesterday’s lunch: sausage and boiled eggs and almost 1L of açaí

[Mr.A46221]

Fat head game changer for me tonight. I used a dryer mozzarella and made some pork rind powder to knead into the cheese. No other ingredients. Crispy and delicious.

[GhostlySmile]

My first time making pulled pork (pork shoulder, in oven). It is literally the most tender, moist, and delicious pulled pork I’ve ever eaten (and growing up, pulled pork was a 2-3 times a month meal.) Add a little Carolina-style bbq sauce and it’s just amazing.