What did you Keto today? Part Deux!

Shortstuff · 2019-05-12 18:39:27 UTC

To be honest, not really noticing much difference (except on the scale ) but I’ll keep on with it as it’s only been a week really - planning to fast tomorrow.

ClareBear · 2019-05-12 19:11:19 UTC

I has vodka sodas and steak for lunch dinner was a picky plate of all the good stuff!

Acnickel · 2019-05-12 19:24:12 UTC

Me too! We’ve been in an apartment for a year but will be moving in July so I’m hoping to have a fall garden. I’ve had a garden every other year for 15 years

ClareBear · 2019-05-12 19:44:11 UTC

Omg why didn’t I think of putting hwc in my matcha?! I’ll bet that tastes so yummy! This is brilliant, thanks for doing this…it’s made me want to try it again!

Shortstuff · 2019-05-12 19:57:18 UTC

Make it like a fatty coffee, that’s what I do. Ghee, coconut oil, cream… good to go

ClareBear · 2019-05-12 20:14:41 UTC

Oooh yes!! I’ll have another stab at it…I definitely haven’t given match much of a chance!

DiMo · 2019-05-12 20:29:47 UTC

Pizza. With more toppings than I’ve tried in the past: pepperoni, bacon, olives, green peppers, mushrooms, mozzarella and Romano cheeses.

Acnickel · 2019-05-12 21:42:21 UTC

We ordered Midwood Smokehouse for a mid afternoon feast and these are the leftovers. I mostly ate brisket but I did try a couple of ribs to learn how they are supposed to be. Better than my country ribs last night lol.

x-Dena-x · 2019-05-12 21:08:02 UTC

Where’s my invite, @DiMo?? That looks great.

Ernest · 2019-05-12 21:08:46 UTC

runswithdogs · 2019-05-12 21:14:01 UTC

Last nights ramen with roast beef & duck, shiitake mushrooms and duck egg (and duck broth)

DiMo · 2019-05-12 21:24:22 UTC

@x-Dena-x. Any time. Any time. The bacon made it a little saltier than I like it (and that’s very unusual for me). However, it’ll need to be another day cause I ate all 6 pieces and that’s a first. The most I’ve ever been able to manage before was 3.

dlc96_darren · 2019-05-12 22:08:55 UTC

Pork Ribs

Ernest · 2019-05-12 22:29:24 UTC

DUCK! The most underrated meat on earth

Janie · 2019-05-12 22:42:37 UTC

Curry chicken with zoodles cooked in ghee with onion and garlic. Garden radishes tossed with olive oil and herbs from my garden (thyme, rosemary) and roasted.

Was all good!