Hahaha! I guess I was a little lazy with that description, huh? 
Jalapeno poppers is one of our favorite meals! They’re filled with a cream cheese, cheddar, fresh garlic & chive mixture. I paprika’d the crap out of the bacon … & clearly let them broil a bit too long lol 
Meals above are all looking good! … I’m getting ready to pull out one of our long tables and play the game… Let’s Make a Meal! 
Mostly lunch meats, Cheeses, etc. and see what I come up with. 
Will post something up here shortly… 
I hope the added wait made it taste even better!
What recipe did you use? I want to do something chocolate for me & hubby this week.
WOW! Love it! That could ALMOST convince me to get a tattoo (key word being “almost!).
I used one that’s written in Norwegian, and used no egg with a little bit xantan gum instead of the eggs. And I added baking powder. Google translate seems to work on it, just make sure you use dl, not cups: https://meglerfru1.blogg.no/1478545420_lavkarbo__kladdkaka_b.html
Just ask if something looks too weird to understand.
Getting some kitchen stuff done on a lay-in Sunday. Replenishing my bacon nectar supply (about 6 inches in this quart pickle jar) - with the lovely by-product of six pounds of baked bacon. Then brunch featuring Gordon Ramsay scrambled eggs and some “by-product” 
Candy I must be honest and say it hurt pretty bad lol but I wanted to commemorate how far I’ve come in my health journey and how much I love running!
Ok, so Let’s Make a Meal went pretty good! … I will be adding all the recipes for this stuff on my Recipe Thread for future use and if anyone’s interested in checking them out. (So not to write a novel here) … But here is what I ended up eating in total. (Piece-mealed, due to experimenting, and I wanted to eat them while hot.
(Salami Stackers) These were very good & the favorite for all this morning… - Salami, two Cheeses and Pepperoni. - Made 12 for the 3 of us, 4 each.
(Salami Egg & Cheese Cups) - Salami, Scrambled Eggs, Cheese and Pepperoni (I had 4 of these)
(Ham Roll-ups) - Cooked Ham wrapped around a Polly-O String Cheese, with provolone (I had 2)
Then I drank a glass of Milk, which is the first time for me in probably 2 or 3 months or more?
Also, my little experiment with the Salami Shells for Salami Taco’s went pretty well. Just tried out the shells for use either tonight or tomorrow. But I think they will work well. … Here’s a pic.
Dave, I’ve really enjoyed cream cheese, wrapped in some lunch meat, lately!
This reminded me of that. 
Cream Cheese was on the menu, but didn’t make in the mix today, since we were all getting full on these. But yes, Cream Cheese is one of my favorites, and I had plans to use it today.
You’re so lucky to have Gordon scramble eggs for you! How did you swing that one? 
Those salami stackers are looking like a definite go! Heading over to check out your recipe now 
It turns out there’s a promising restaurant chain, Clean Eatz, I stumbled across trying to resolve where three highly stubborn people might eat after Mass this morning. It was quite a find, low-carb, paleo and protein-friendly chain that seems to be a new thing.
I ordered the shredded beef, which was a little dry. Nothing a little butter wouldn’t have fixed. They were generous in their beef portion.
I highly recommend them.
