I am almost envious (not a nice feeling so I as a hedonist don’t do such things if I can help :D) but if I only ate when hungry, maybe I would have only 1, sometimes 2 meals too… But I have no idea how to wait until hunger, I am just not that type. But on some days it’s better than other days… Sometimes it’s very important to eat without hunger… Oh well.
But isn’t that a very low-cal day for you? My body always throws a hissy fit (or just bother me with hunger nowadays things are calmer, it was more violent in the past) if I undereat. Of course, one lower-cal day may happen, even to me though it’s extremely rare in my case (true low-cal. not like 1500 kcal that I call low-cal as it’s below my natural minimum my body is content with).
Today I will start with a 3 egg scrambled eggs with pork belly as I only have a little pork roast left (I have some in the freezer but it’s leanish and not THAT tempting. I still gladly eat it when hungry but I won’t get it out from the freezer when I have better options). It will be nice. I missed fattier meats (though I ate some fried chicken skin. and had fatty dairy and yolks. still, not the same)!
Nowadays I eat before lunch too, I don’t know why, I just get the urge and doesn’t resist. I need a few meals to eat my pound of lean pork anyway. It’s okay meat, some parts are lovely too but I get bored of it moderately quickly and jump my eggs and dairy… And that’s not so good, it’s proven leaner meat as my main food works best. (Fattier meat could if I just gave up most of my eggs and dairy… Nope. And of course, I need to get that meat and it’s not trivial locally. Thankfully I have a lot from the city right now.)
I used to eat more and more plant carbs as the number of my meals got higher (as I got bored of the carni part), I think I lost that. I gladly eat my not even so very tempting meat for the 4th time on the same day (and I don’t even need variety, my usual green ham works well enough). Not much but that’s just right if I eat so many times.
Today I had creamy coffees and a bite of meat for my too early first but tiny meal. I hope I can stop it soon.
It’s quite chill nowadays, I can eat just fine, no particular enjoyment from food but nothing off-putting either. It works but I am looking forward to some really enjoyable fatty meat meals in the near future. Oh I NEVER will put fried chicken liver into the freezer again, it’s so bad, it has some odd taste, I barely could eat it mixed with my pork and lots of sour cream. But it was nutrient for hungry me, I didn’t gag so… But I don’t want to repeat it. I don’t even want to see liver for 1-2 weeks now. And that will be pork liver… Fried in chicken fat as I have a lot and I don’t trust it to last long.
I don’t do exactly carnivore but I am trying to stay as close as comfortably possible. I am so glad my baking compulsion passed, it wasn’t good. I better figure out how to scratch the itch (or avoid it) with some carnivore or at least carnivore-ish experiments. I mean recipe making experiments, I need them. And I like (crunchy, crispy) biscuits but I can’t make them even with flour and I actually have some carnivore soft biscuit recipes… I should go back to them.
Apropos experiments, now that I don’t seem to need huge variety or much of my really fatty items, I got curious… About one very usual: what exactly makes me satiated when hungry, for my first meal? When I can do SIMPLE… Or what happens when I eat lots of protein but little fat (I can imagine but still need experiments as my items change the result. leanish pork is wonderful for satiation). I won’t do the latter in the next days, I just made a lot of whipped cream So I try to keep my coffee consumption in check, not very successfully at the moment.
So I go for simplicity now and it’s… Half successful. But it will get better I am sure and until then I get used to about zero cheese, it’s very easy now (cream cheese doesn’t count but I don’t eat much of that either. I probably would eat none if I had fattier meat). And my diminishing processed meat intake? Great. it never was very much but now it’s really minimal. None for days happen.
Very nice sunny days here, a bit too warm for me, just like promised. I fight with the blackberry now. After getting some thorns yesterday I remembered my very great gloves bought exactly for that task… It works perfectly and I don’t even feel annoyed. I barely can do anything in gloves so I very rarely use them. I hate rubber ones the most, I only use them when I dye my hair (once in a few years. usually red, now aubergine! give me a few to several months and I will bring myself to it. it’s not fun but having an interesting and pretty hair color is).