I’ve been on keto a long time - I’m always optimizing my diet as I learn more and see how my body feels. One thing I’ve never felt comfortable with is how difficult it is to get your minerals, especially since we excrete them out of our body like nothing, especially during fasts. Vitamins seem to be pretty easy to get on keto - on 1200-1500 calories, you can probably get over 90% if not 100% in all vitamins pretty easily. But Minerals? This is quite difficult since a lot of them have to come from carbs.
Let’s take potassium for example - I usually get around 2,200 mg per day before I max out my 20g of net carbs. I have no idea how you would get 4,500 mg of potassium each and every single day. You can’t possibly consume that much avocado, kale, swiss chard, mushrooms, etc. to stay within keto limits and obtain that 4,500mg. You can be get to 3,300mg some days, and that’s really trying very hard. You can get some from fish (like salmon) and meat, but it’s not a lot and you don’t have a lot of grams of protein or calories to work with there if you’re trying not to gain weight and stay in ketosis - you’re still not getting to 4,700mg and nobody’s going to eat 250g of red sockeye salmon every single day - how on earth would you get enough b1 and other things if you did that?
You could overdose on spinach. Would be expensive and probably kill your kidneys in the process, but maybe 10 cups can get you there?
Magnesium is another problem - again, 300mg at minimal doesn’t seem like enough on keto to keep the leg cramps, night twitches and poor sleep at bay - gotta go to 400mg at least, if not up to 800mg to ensure you got reserves. You can get to 100% if you eat an entire bag of shrimp and lots of pumpkin seeds, but again, if you’re consuming salmon there’s not enough head room to consume 450g of shrimp in the same day too.
Supplementation doesn’t seem to work for me - Tried that, and studies seem to reflect my own experiences. At best, they offer a little help compared to placebos, and at worst, who knows what kind of damage those supplements are doing to your body. So, yeah, not a fan of them and I won’t take them.
The best I could figure out to get 100% in mostly everything was:
150g of Mushrooms
85g of Kale
1 Avocado
100g of swiss chard
30g pumpkin seeds
100g wild sockeye salmon
100g organic pork chop
3 omega-3 free-range/organic eggs
2 cups almond milk, unsweetened
Unfortunately, while we get 94% nutrition and only 1193 calories for the day (you’d probably want to add cooking fats and dressings to this though), we’re at 21.8g of net carbs and still only at 3529g of potassium - 1000g short. Let’s not mention that this plan is overloading on iron to unsafe levels for men. And even if none of these were actual problems, could you really eat this plan every single day?
I’m completely at a loss at this point Has anyone figured this out? It’s always interesting how experts say, “you should get this and that in your diet”, but they never actually show you how to do it. “Just go figure this out yourself, because I sure as hell couldn’t figure it out” it seems.
Recipe websites and books seem to ignore nutrition altogether. You follow popular keto recipes out there and you’re probably going to be stuck at 65%-70% nutrition only.
I understand this is probably a non-issue for people who need to lose a lot of weight - they have plenty of nutrition in their body and they really need to just lower insulin. But this makes me think that once the weight is gone and you’re insulin sensitive again, you should transition to a moderate net carb diet of 30-40g, no? That would also stop the electrolyte losses from lack of water to some extent, making this whole nutrition puzzle so much easier to solve, and would add a lot more flexibility.