I don’t know the difference between zc/carnivore and keto regarding fat adaptation and other things but it’s surely not black or white but all the different grays. Especially that keto has wildly different styles (including zc, of course) and zc isn’t exactly the same for everyone either… Though way more similar.
What if I eat 20-30g carbs on carnivore? Maybe it’s not considered carnivore anymore… But all the carbs would come from animals, of course. I almost wrote I would experiment with it later when I don’t want to lose fat anymore but I already know my body doesn’t like much sugar, not even from animal products (I only noticed this regarding lactose, though).
I am very rarely below 10g net carbs due to my food items and amounts. But I am barely higher if I do my most relaxed carnivore-ish… And 20g is fine for me. I doubt much more would be good and I feel no desire to try it. I know for sure that adding vegetables is bad but I don’t even like them anymore. I think fondly of them but that’s it, even if I try a bite, it’s so bland and useless. I have this with most plants. So my meatless days are a tad interesting now But the single one only happened because I ate a lot of tendon
That’s nice when one knows what to do with it. Very nice.
Sometimes I wonder. People surely throw out skin, some fat and tendons I very gladly eat in some form. I found the way to enjoy them even if in their original form they weren’t appetizing. I never wasted food but I especially appreciate meat and almost-meat (and eggs, always. sacred stuff) It wouldn’t be a waste, actually, the cats would be ecstatic but they only get the parts I really can’t eat (and a bit more because they are cute and not fat at all and I am soft and an empath
but I am quite selfish too).