What to do with underripe avocados?

(KCKO, KCFO) #1

Turn them into pickles!!!

This recipe calls for sugar but I’m omitting that. If you like your pickles sweetish, just add your favorite artificial sweetener equal to the 1/3 cup of sugar.

(Nick) #2

Or… you can slice them to look like potato chips, and then fry them in tallow.

You’re welcome.

(LeeAnn Brooks) #3

If you stick them in a brown paper bag with a banana, it will ripen them much faster.

#4

Avaocado pickles!.. Avocado chips!.. MIND BLOWN!

(Hyperbole- best thing in the universe!) #5

Whaaattttt!!!

(Diane) #6

Bake them. Wrap them in tinfoil and bake them until they soften.