What did you Keto today?


(Marie Dantoni) #4034


Leftover chicken breast re-do tonight.


(Kim Cook) #4035

Hubs’ Birthday Dinner. NY Strip on the grill with sautĆ©ed mushrooms and bearnaise; Parmesan roasted tomatoes, zoodles & cheese casserole. Keto cheesecake, to come for dessert.


(CharleyD) #4036

Made liver for the first time. Onions, portabella, parsley, thyme, garlic sauteed in butter.
(Not any more strong tasting than goat at an Indian place, I’m regretting not making it before!)


(Will Madams) #4037

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Keto Garlic Fathead bread

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Peanut Butter Cheesecake chocolate bites

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Keto Sausage Rolls

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Cauliflower Zucchini bacon and cheese rice.


(Ernest) #4038

Nope. I do not wrap any meat.
I find it unnecessary once you have mastered the temperature.


(*Rusty* Instagram: @Rustyk61) #4039

Just some salt today!


(Sophie) #4040

I miss the jalapenos…


(Sophie) #4041

Looks like an awesome first go for liver!!! yummy! :heart_eyes:


(Sophie) #4042

Holy crap! That looks like an epic cook out! :star_struck:


#4043

Oh my gosh keto is so awful… :smirk:

Tonight I’m reheating my beef and chorizo chili from last night. It looked lonely in my cast iron pan so I dropped an egg into the middle, threw in some jalapenos, and grated some cheese over it.

An observation on my keto journey: not only has my metabolism changed, not only have my energy levels increased but… food tastes better. Seriously, things just taste better. Not only that but my taste in food has been altered. For years I wouldn’t eat overeasy eggs, now I get irritated if I break a yoke. I would never eat soft boiled, now I consider hard boiled to be only for when I have to precook them to take somewhere. Tonight I saw smoked hog jowls in Wally World and was like ā€œhell yeah.ā€ :laughing:
Just a few examples out of many I could probably make.


(CharleyD) #4044

Thanks! Instant staple for me, but I couldnt trick my 6 year old that it was hibachi steak even drenched in yum sauce. :unamused:


(Robert Kuhar) #4045

Good Color!


(Robert Kuhar) #4046


Instant Pot Recipe. Pork Belly, done in 30 min! I served it on cabbage, just for the photo but when I sat down to eat i did up a quick Asian vinaigrette salad.


(Ernest) #4047

Shrimp and lobster salad


(Marie Dantoni) #4048

Woweeee !!!


(Candy Lind) #4049

Lucky hubby! :heart_eyes:


(Candy Lind) #4050

Recipe/link, please? And THANKS!


(Teresa (turtle)) #4051

If you go to YouTube and search for The Keto Chef you will find that recipe and many more! @Keto_Chef_Rob has sooo many great recipes!


(Dan Dan) #4052

Just click on his avatar (picture) it gives you a profile summery with link to his YouTube channel :grin:
Awesome channel :smile:


(Candy Lind) #4053

I’m glad I read this - I guess I’ll take some butter or sour cream with me. I’ve been wanting a big fat burger.