What did you Keto today?

(Jenn Monaghan) #4162

Ooh, what are spetzels made of?

(Bridget Parro) #4163

I pan fried them in butter and garlic.

(Sophie) #4164

Looks interesting…how did they taste?

(Candy Lind) #4165

Oh boy, another blog to pick up keto friendly recipes!

(Bridget Parro) #4166

Really good! Maybe a bit more tender than real pasta, and not as much chew. Probably the best alternative I’ve come across (and I’ve tried LOTS of alternatives)

(Candy Lind) #4167

Super Crunch Coleslaw along with some fatty leftovers from making bone broth, in some bone broth.

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(Ellen) #4168

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Buttered steak fried in beef dripping, because I can.

(Jenn Monaghan) #4169

Sausage crust pizza!

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(Cailyn Mc Cauley) #4170

Homemade Bacon Bits Cesar Salad with hard boiled eggs and fox hill croutons

!

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(Cailyn Mc Cauley) #4171

Thank you!

(matt ) #4172

Now that’s rare. Or maybe raw. Yummy.

(matt ) #4173

What kind of sausage. I like this idea.

(Ellen) #4174

Yep! I like it pretty blue!

(Jenn Monaghan) #4175

I bought a whole pig and picked it up this weekend. So I have about 50 packs of medium spiced ground sausage.:grin: If I didn’t buy the whole pig, I would have used Bob Evans Rolled Italian sausage.

(Edit to add) My husband said he was in “food nirvana” when he tried it.

(Candy Lind) #4176

OMG, Did you get the cow to just run up there and drop it on the plate? :flushed:

JK, it looks delish!!

(Ellen) #4177

Pretty much :wink: rip it’s horns off, wipe it’s ass and show it a flame and it’s good :laughing:

(Cathy) #4178

Thank you!!!

(Andrew Anderson) #4179

Brilliant. I’m going to make that now.

(Andrew Anderson) #4180

Jowl bacon, sausage, egg, and cheese sammwhich with a side of bacon eggs and sausage.

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(*Rusty* Instagram: @Rustyk61) #4181

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