I’ve been cooking for Mum and I a little more to keep some control over it all! Today we had roast pork.
I will have to take her word for it.
Not me, but I have known people who won’t even touch a Casserole. My son eats one thing at a time off his plate. All the meat, then the vegetables etc.
Quick and easy tonight…burgers with a couple of poached eeggs and plum tomatoes. I put the eggs on the burger and let the yolk run down!
I’m starting a no chocolate week…wish me luck!
Wife & Son wanted Chaffles after V and I got back from Grocery Store, so made them Ham & Cheese and Tuna Melt Chaffles. … So I just went ahead and made one myself, while making some other stuff.
Then made up a Scrambled Egg, Sausage Patty and Cheese Chaffle.
In the Northern suburbs of Detroit we have a place making amazing Keto Pizza and desserts.
https://www.davespizza-buffet.com/
Ended 72hr water fast this evening, a bit of bacon and a Keto pumpkin muffin (altered and combined about 3 different recipes to come up with one erythritol free that has 3 net carbs (6 total carbs)).
My Omega 3 source for the next couple of days. 2.6 lbs raw wt.
I’ve been eating canned sardines and kippers lately and really needed some fresh salmon. Lots of garlic, smoked salt, crushed peppercorns.
Husband’s car club holiday luncheon
I was making my chaffwiches for work the next 2 days. Grated cheese, mayo and chilli!
