What Did You Keto Today? The Trilogy!

#1077

My favorite sound is the sound of ice breaking as you pour over some delicious buorbon and then you hear the “cling cling” of the ice hitting the glass as you roll it around in your hand…

Synergy really was the best :joy:

(Steaks b4 cakes! 🥩🥂) #1078

…this makes me wanna try bourbon…:thinking:

#1079

That sounds so good!

#1080

Offset my need to have fresh cherries in cherry season with a pretty much carnivore day. Earlier today I had some leftover pork and cheese. Cherries are my favorite summer fruit and I refuse to go without!
:cherries::cherries::cherries:

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#1081

Dinner… Salad, Steak, Ribs, Cauli-Egg Salad, Cheese, Pickles and Olives. 2 Squares Ghirardelli Dark

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(Full Metal KETO AF) #1082

Portuguese Linguiça Chicken and Kale Soup

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I got my Instant Pot Sunday and made a really nice chicken broth from the carcass of Rotisserie Chicken…

I used it to make a soup today with some of the Chicken meat and Rainbow Kale from my garden. I’m really happy with how it came out, it’s an old recipe I used adapted by myself for KETO. I like that it won’t burn when the tomatoes sink to the bottom like when you make soup on the stove. And no boil overs is priceless! It came out great without the cannelli beans, potatoes and rice as I have forgotten what those taste like. I just added some cauliflower instead. :wink:

:cowboy_hat_face:

The Great Instant Pot Instant Inspiration Thread
(Little Miss Scare-All) #1083

@Digital_Dave I’m totally sweatin your knife. Beauty-full

(Jill Carpenter aka space coast spinster) #1084

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We’ll call this shrimp boats.

Has a can of tiny shrimp. Mixed with the keto mayo and some sugar free sweet relish. Stuffed in red bell pepper and with a side avocado.

(Candy Lind) #1085

I wish you luck! I just avoid them because I would 1) buy too many & eat them all at once 2) buy tiny amounts and totally irritate the grocery checkers 3) see #1. :flushed::exploding_head::crazy_face:

(Full Metal KETO AF) #1086

Well too bad for them…:cry::cry::cry:

That’s why everything is mostly pre packaged or bagged now, I like the old style without the clamshells. :cowboy_hat_face:

#1087

Yeah, they are pretty nice. Cut’s meat quite well, so glad I picked them up. :slight_smile:

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Got them from Amazon…

(Brennan) #1088

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Sous vide steak , sous vide asparagus with chipotle cheese sauce.
Bought a big wheel of double cream brie on sale. So I’ve been putting it on everything! Yes that’s brie melted on the steak too! :drooling_face::drooling_face::grin::sunglasses:

(Little Miss Scare-All) #1089

Cheesesteak with no bread obv. Dollup of sour cream, and some jalapenos to cut it the richness. My jalapenos are not nearly as impressive as @OldDoug, but I have a self-preservation thing going on.

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(JJ) #1090

Hmm think I am going to copy you and make a similar dish with some pulled lamb I have vac sealed in my freezer. I like all the food porn here, but this just tickled my fancy like no other today.

(Allie) #1091

Last time I smoked was Bonfire Night 2000, at least that was the last time I tried to smoke but my chest was so bad that I actually couldn’t so I stopped.

('Jackie P') #1092

They look nice, but I always say that if you cant eat a steak with a butter knife its not worth eating :yum:

(Steaks b4 cakes! 🥩🥂) #1093

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Back to tracking today! Cheesy scrambled eggs with garlic salt, bacon strips and some keto toast! Sitting not far away from me is a coffee with cream and collagen.
I have no way of testing but I’m almost certain I was out of ketosis for a couple of days there :wine_glass::clinking_glasses: I felt so bloated and tired yesterday so I decided to skip breakfast. Super proud of myself for surviving 16+ hours without food! :muscle:

(Rebecca 🌸 Frankenfluffy) #1094

I’m still full from last night’s chocolate mousse - skipped breakfast and I’m not sure I can manage lunch either… :rofl:

#1095

That’s understandable indeed… and yes, after a nice Sous Vide bath, it’s not always needed for sure. But there are times when we just decide to pull out steaks or something similar last minute, and they are more needed then. :slight_smile: … But if nothing else, I don’t have any issues going in hands only either. :smile:

Haven’t you, or didn’t you recently post a pic of your Chocolate Mousse? (Or maybe I’m just thinking I saw some images of Chocolate Mousse? :smile: If so, I was wondering what recipe you used.) Thanks.

Edit to add… Nevermind, I just found your post above. Thanks :slight_smile:

(Steaks b4 cakes! 🥩🥂) #1096

Can you send some mousse my way please?!
My jaw could do with a rest from all the eating I’ve done lately! :rofl::rofl: