What Did You Keto Today? Part IV

food

#1346

Haha… Actually been asking myself that very same question since she brought them home. :thinking: I usually do Chicken Gizzards a few ways, either putting them in a slow cooker overnight and making up a sauce, etc. Or sometimes just fry them up, since I do like them chewy as well. … I have a pack set out for today, so think I will maybe slow cook them for a few hours and whip up a sauce for them. :slight_smile:

Last night’s meal since the site went down and I couldn’t post… Top Sirloin, Mushrooms, Cheese, Pepperoni and Cauliflower.


(Karen) #1347

I’ve never made this but I am definitely going to. Yum!


(Full Metal KETO AF) #1348

Turkey livers are awesome if you ever find tubs. Mild and sweet. :yum::cowboy_hat_face:


(Full Metal KETO AF) #1349

Blackened Shrimp and a BLT Salad

:cowboy_hat_face:


#1350

Hi Karen. Glad this recipe appeals to you. This was the recipe I used for directions:

I was talking to my girlfriend this morning and her SO suggested adding some Canadian bacon to it. I’m going to try that by layering a slice of it between the cheese on the bottom and the egg on top of it. I am also going to pay better attention to it while it’s in the oven so that I don’t over cook the egg.


#1351

German feast today :slight_smile:


#1352

My Son said he was hungry, so I decided to make us both a Ham, Hard Salami and Cheese (Cheddar & Swiss) Omelette also with some Mayo, Mustard and a little Egg-Foo-Young Sauce I had leftover.

IMG_3597


('Jackie P') #1353

For lunch I had some fried halloumi


Then I got a call to say my Covid19 swab was negative! Yayy. Apparenly a few people with a cold! So I went out for a walk. Blimey, it was like the whole world was on the seafront!
For dinner I finished the Ragu, with cheese :yum:


(Full Metal KETO AF) #1354

Spare Ribs

ready for sauce

with a side of sauerkraut

some cheese later on

:cowboy_hat_face:


(Allie) #1355

I can’t remember who mentioned it but I’m trying out the boiled eggs added to pickle juice thing…


#1356

Last night’s Dinner… Slow cooked Turkey Gizzards in Turkey Gravy.


(Jane) #1357

I WISH my local Walmart carried this!!! I ordered it off Amazon - 3 jars for $22. Ouch. Hope I like it ‘cause I’m getting 3 jars of it :smiley:


(Rebecca 🌸 Frankenfluffy) #1358

C[quote=“Shortstuff, post:1355, topic:99792”]
boiled eggs added to pickle juice
[/quote]

Delicious! #guaranteed

I quite enjoy the changed texture - plus anything that tastes of pickles is always a good thing (especially when it’s in conjunction with my favourite food - eggs)!

So relieved - that’s brilliant!

We had extra bacon for breakfast this morning - but not just so I could have a double ration of bacon fat drizzled over my scrambled eggs, honest… Lunch was smoked mackerel/mustard/lemon/cream cheese pate on chaffles with coleslaw and salad - very filling but delicious! Made enough of everything for lunch tomorrow as well - looking forward to it already.


('Jackie P') #1359

I shopped a little different today. Rang the butchers and placed an order, then went and picked it up! Easy peasy! Turns out he sells eggs, cheese and locally grown veg! Aww if only he did butter and cream, I would be sorted!
He had a big broccoli, courgette, and some chillies that I turned into a soup with a few odds and ends I had, including a lime. I made this one with coconut oil and a tin of coconut milk.


30 minutes in the Instant Pot

Souper douper! :yum:
I have also made an egg mayo chaffinch to take to Mum’s tomorrow!


(Candy Lind) #1360

We had a bunch of severe storms roll through about midnight last night, and we lost power. It was still out this morning. I was just about to wake Wayne up and have him go get coffee, when it came back on. I’d been thinking about bacon and eggs (on the gas stove) for close to an hour, and finally the voices got to me. I tucked in a small serving of leftover green beans. I should be good for the day!


#1361


Veal roast :slight_smile:


#1362

Netrition would be cheaper. Even with the $6.99 shipping charge:

https://pool.netrition.com/g-hughes-smokehouse-sugar-free-dipping-sauce.html

I do an order with Netrition once or twice a year, when I get my cart up over $99, for the free shipping.


(Mame) #1363

I love geocaching! Although I am very much a novice.

Yes, it’s nice and by choice I only like a tiny bit of sauce with my meat.
@Janie I have found it at other regular grocery stores pretty common around here… hmm, :thinking: but perhaps Walmart is your only grocery store. so not helpful!

awesome!


(Jane) #1364

Yay! On the negative COVID test


(Steve) #1365

I just found out about this chili sauce last week and ordered a jar.
Thanks