This was not my first extended fast. I have already done several 3-day fasts and one 8-day EF.
This time I fasted for about 72 hours, and due to zero previous issues with breaking fasts, I went ahead and packed myself a large keto lunch to break the fast at work. The lunch consisted of a salad with homemade caesar dressing, eggs, and avocado, as well as lamb meatballs in a heavy cream and cheese sauce. Even typing this I realize that this was likely overwhelming for my fasted stomach, but that is of course hindsight.
So I ate everything I packed, and I felt STUFFED, and very uncomfortably so. I figured the feeling would pass, but it only got worse and worse. I ate around 2, left work around 4 and went for a walk at the mall just to walk off the bloated feeling. Got home around 6 and felt even worse, like there is an elephant sitting in my stomach and pressing on my diaphragm. Stupidly I went ahead and had a glass of red wine, which made me sleepy. I closed my eyes for about 20 minutes on the couch, and then woke up with intense nausea and the need to vomit. I RAN over to the bathroom, and out came the remnants of my lunch bathed in pinot noir. It is now almost 9 pm, and I am starting to feel better, although I still have an inflated balloon for a stomach, which I am gingerly stroking and warming with a heat pack.
My question to you is, why did this happen? Why did it not happen all the other times I broke my fasts with food and wine? Something about the food contents? Do I have a fatal illness and will die now, lol?
Help, I am freaking out that something horrible happened or that I have now developed an eating disorder and will vomit up all my meals from now on?