My husband and I are kosher, which means no pork rinds. When I was AIP, we used plantain chips in place, but now that we are trying this WOE, plantains (especially that many) are out.
STILL new to this, our mouths are watering over some of these recipes using pork rinds. Is there another substitute? I am really wanting to try that fried chicken recipe that was just posted.
Thanks in advance for your replies.
(btw @admins i tried to add a tag KOSHER for this topic as it would be nice to be able to search for kosher recipes, but it said tag not found)