I better tell you in advance that I am not a carnivore. I just try to stay close most of the time as I tried carnivore and it was way better and easier than keto, finally I got benefits too!
I don’t think labels and rules are so important, I go for finding my realistic, nice method that works for me… I am pretty sure there isn’t even some single definition of carnivore… There are stricter and looser styles.
Many people have problems with dairy but if you don’t and they even help you, why not? I could never do anything close to carnivore without my numerous dairy items. As time passed and I got used to eat more meat, dairy lost its vital role but it’s still nice and useful.
People who have some problem they really want to fix, often start with a strict version, it’s understandable. I felt pretty healthy even on high-carb let alone on low-carb, I just wanted the best but needed more variety so I started with a more relaxed approach (anyway, you pry out paprika from my cold, dead hands. normally I don’t need it but some dishes require it and I won’t give them up. it was more important in the beginning when I needed my stews).
Chicken is fine (if it works for you. I don’t particularly like it and it doesn’t satiate me AT ALL, at least alone, as far as I know, all fowl has this with me but pairing it up with some other meat works). I don’t even eat beef more than maybe once a month as I can’t afford it (I can’t just buy it in any supermarket anyway, it’s not that country) and I prefer pork anyway. Yum. I mostly live on pork and eggs, even off carnivore, even off keto. It’s just my normal food and I like it best. it’s works for me well enough so why bother with some impossibly strict style? I do experimented with those, it’s good to try out things, maybe they will be informative… But I don’t force things, I don’t need to, lucky.
And carnivore (or anything close to it) is WAY better and easier than mere keto for me. So I am all for people trying it out. It’s not for everyone, it’s not even for me ALL the time but it’s so great to get the benefits mere keto never gave to me.
IF: I am a natural IFer, it has about nothing to do with my woe, almost every day is IF for me (1-8 hour eating window). My number of meals are crazy on carnivore, on day 1, the next day 5… I went from 3 meals to 2 on keto but without my plant carbs my satiation is all over the place, it can be too quick so I need to eat many meals to eat enough for the day.
Do IF if it comes naturally. Don’t if it would be forceful. And decide what to do in-between. But if you don’t do IF already, you probably shouldn’t try that together with a new woe.
Number of meals are individual too. I need to be flexible as sometimes I eat up an OMAD sized meal and sometimes I eat as much as I can, using all tricks and small breaks and still need a few more meals to have some low-cal day, it’s a bit tiresome sometimes… Eating meat often has this “stop sign” where you suddenly get satiated and that’s about it. Probably not everyone has it. I often don’t but often do. My carni isn’t particularly predictable, not even when I actually stick to it for weeks, no idea why.
Good luck! You are individual. And you can change a lot anyway. I know I did and it’s good.