@Fangs here I am! Trying to read up, took a couple nights to do it, but I don’t like to feel like I’ve left anything out. I’ve been good. Busy with work, so much more than we ever thought we’d be doing here - or anywhere. But as they say, there are the same 24 hours in the day for everyone, and we’re finding those hours comfortably swallowed up.
@MeganNZ sad to read your posts about Grace, it does sound like she’s winding down. She’s lucky to have you in her corner giving her the complete care she needs. I know she feels safe and secure knowing you have her back whatever happens. Animals don’t have the fear of death that we have, they’re more comfortable with it - but knowing we’re there for them at this time makes all of us more comfortable. A rough time for you - bless you.
@carnivoor2 a great analysis of the COVID “industry” - I couldn’t agree more. Mom died as a result of vaccine #1. She was old, weak, and chronically ill but I don’t forgive them. We know so many people who get Covid regardless of having sustained all the vaccines. I’ve had 3. I’ve had all I’m going to get.
@FrankoBear I hope you can avoid any more mRNA vaccines too… they aren’t helping you! Did they keep you from getting Covid? No they did not.
@Karen18 Beautiful dresses! Is there no end to your talents? You’re an amazing seamstress on top of everything else!
The last 4 days have been nonstop between teaching and performing. Still the food aspect is stable and stabilizing. I’m in here reading every night but waiting til I finish reading to post. Finally! Tonight I’ve got it done. I’m posting pics of food from the past few days.
Yogurt - fermented 24 hours in Instant Pot - lactose eliminated!
I chose pies to make for the Thanksgiving do in San Antonio. Figured it was something I wouldn’t want to eat anyway. I used the most decadent but simple recipe I could find online, bought pre-frozen crusts, and it’s nothing but a chemical exercise. I made 3 pies for hubby to eat and three or 4 to take to San Antonio for Thanksgiving dinner. Not my circus, not my monkeys, just want to help. I will eat turkey. If there’s time I’ll also take deviled eggs so I’ll have 2 different things to eat. I don’t particularly care- There’s always food at home
Tonight, coming in from the gig and a quick shopping spree at Walmart, I popped open a pkg of grassfed beef and ate about 1/3 of it raw. This is what I do when I’ve worked hard and I’m particularly famished - a little grassfed raw burger just satisfies me like nothing else can.
Later I fried 3 eggs and ate those. Now I’m ready to go to sleep!