It does look good. But lots of things look good. I’d actually be interested in the basic ingredients of it, at least enough to know whether it’s something I’d want to try. As a for instance, if it had soy in it, I wouldn’t be interested because my wife is allergic to soy. If it has flax in it, I probably wouldn’t be interested because flax has a very nasty taste to me (while I know some people love it).
Saw some bread on the shelf at the store today that could possibly fit into the macros of keto, barely, but one piece wouldn’t be huge, like 8g of carbs. But the ingredient list was really an awful lot of stuff I don’t want to eat and would be questionable for my wife’s allergies, too. So I kinda have to be careful, even when it’s “keto” or “low-carb”.
Anyway, good luck, Carl. Hope it works out well for you!