Ground beef help


#21

There are several recipes using ground beef here that might help:


('Jackie P') #22

I use ground flaxseed instead of breadcrumbs and add egg.:yum:


(Laurie) #23

I made a hamburger/bacon crumbles/cheese quiche the other day and am still eating it (cold). It tastes pretty nice. If you don’t eat cheese, you can leave it out.


(Daisy) #24

My go to’s with ground beef:
Ground beef, butter and salt in the cast iron
Ground beef, suet and salt in the cast iron
Ground beef, eggs, bacon, salt and butter in the cast iron
Regular burgers in the air fryer
Burgers with bacon same method
Cheeseburger with or without bacon, same method
Primal burgers (ground beef with organs mixed in)
Ground beef on a meatza


(Ethan) #25

Scrambled egg and ground beef
Cheese-stuffed hamburgers
Ground-beef omelette
Ground beef taquitos (cheese as the taquito)


#26

for all zero carbers, don’t use flaxseed. we do not eat this stuff HAHA
this isn’t a keto recipe chat, the OP is asking about carnivore.


(Robin) #27

A deceiving simple but delish hamburger hack.
2 pounds hamburger
Ad 1 EGG, 2 tsp GARLIC POWDER, 1 TBS ONION POWDER, 1 1/2 tsp SEA SALT (I use regular)

MIX. Make PATTIES. FREEZE.
GRILL/FRY as needed. (We panic when we run out of these. They’re that good.)


#28

This stuff has sugar and corn syrup…in case anybody wants to know.


#29

One of my favourite things to eat is some type of roast beef, shredded fine and when cold I mix with softened butter and salt and pepper. Makes a ‘beef salad’ type of lunch which is packable cold and incredibly delicious.


#30

It does, in a completely negligible amount. So one tsp of that stuff flavors enough for a meal that feeds 3 I wind up with 1/3rd of 1g? I’ll live! Even if it was 1g, or 2g, still not gonna hurt anything. I know some are ingredient phobic, I’m not. I go by the numbers.


#31

I’m not ingredient phobic either but I was considering the carnivore sensibilities :grin:


(Sama Hoole) #32

I’ve been combining ground beef with liver recently, making them into patties. Really helps masks the liver flavour, which is an acquired taste…hopefully.


(UsedToBeT2D) #33

Skip the meatloaf. Have some burgers fried in lard, smothered with mushrooms and onions, and heavy cream gravy.


(Edith) #34

This is a carnivore thread. :grinning:


(Roberta Worley) #35

@macscott I made meatloaf about a month ago and used a 1:1 ratio of water and flaxmeal. HTH


(Elizabeth ) #36

No plants in this thread please :woman_shrugging::grin:


#37

So many are missing that the person is asking for ZERO CARB CARNIVORE recipes LOL

I know I get confused sometimes on the category area a post is placed.
:crazy_face:

Yea everyone, no mushrooms, no flaxseed in meatloaf or anything else.

Carnivore style, no plants :slight_smile:


('Jackie P') #38

:flushed: oops sorry


#39

its cool LOL
some thinking keto post and some see carnivore post and all good recipes are coming out to help the OP :slight_smile: