Found -- A keto friendly mayo

(Mike Williams) #1

I found a keto friendly mayo whilst grocery shopping this morning.

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I saw it at Target. Price was $3.09.

(Mike Williams) #2

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(Mike Williams) #3

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(Michelle) #4

While it does work out in macros, I try to avoid soybean oil. I haven’t found a grocery store mayo that doesn’t contain it. I’ve heard Trader Joe’s carries one, but I haven’t had time to drive 45 minutes to the nearest store.

(Mike Williams) #5

The only really good one is “Mark’s Apple” brand. But you have to take out a small mortgage loan to buy it.

(Michelle) #6

I like Primal Kitchen from Thrive Market. I have a friend with a membership so I order when she is placing an order.

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(Mike Williams) #7

Thank you for the tip. I will look into that for my next purchase.

(TJ Borden) #8

Or just make it. It’s insanley easy and you can customize it to your taste

(LeeAnn Brooks) #9

If you’re going to do a purchased mayo, I would recommend Chosen Foods avacado oil mayo. Especially if you used to use Miricle Whip instead of real mayo. It has a tang that’s similar to MW. I love it. And it doesn’t contain any seed oils or sweeteners.

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(Stacy Blanchard) #10

My Costco carries Primal Kitchen mayo for a great price.

(LeeAnn Brooks) #11

I’ll have to check that out and see if mine does. We had the Chosen Foods Avacado Oil mayo, but discontinued it. I bought like 7 jars or it before we sold out.

(Raj Seth) #12

They still carry it at Costco in Canada - I have family in Toronto - so I have a regular supply…

(LeeAnn Brooks) #13

It will probably come back again. We cycle products a lot, as we can only carry about 4,000 items at any given time. Compared to over 200,000 of a typical super market.

It’s not uncommon for us to carry even these types of foods “seasonally.” Meaning we will have for about 3 months than not get again till next year. Many times we replace with something different but comparable.

(Mike Williams) #14

Thank you everyone for the great ideas and tips. When I use up the mayo I bought, I am going to attempt to make my own.

(TJ Borden) #15

HONEY??? THATS NOT KETO… I’m just kidding. That’s good stuff too. Most of the time I make it I use Chosen Foods Avocado Oil (available at your local Costco).

(LeeAnn Brooks) #16

I’m going to make my own, but I bought 7 jars I have to use up first. I’m down to my last 3.

(LeeAnn Brooks) #17

Does your homemade version have that MW tang to it? That’s what I gotta have.

(TJ Borden) #18

It does when I make with ACV. Lately I’ve been making it with the juice from half a lime. It creates a completely different flavor.

You have to play around with it. Getting the salt right is important.

(LeeAnn Brooks) #19

And these are Costco sized jars of mayo. Just a wee bit bigger than the typical store sized jars.:rofl:

(less is more, more or less) #20

My wife, ever the excellent cook, told me I should make Aioli, not Mayo. I made it, and she was right.

I didn’t add the garlic, but I’m lazy. Some say to use the “light tasting” olive oil. Here, “light” means less of that distinctive Olive Oil taste. I like that taste, so I grabbed some EVOO and was happy with what I made.