one of Carl’s first recipies on the podcast was simply mixing together roast chicken, celery and mayo together.
This has become a staple of mine and I have a few variations.
My favourite is by using left over chicken from the BBQ along with some bacon.
I also love adding a good helping of curry powder.
Another good one is adding apple. Watch the sugar. I allow myself one quater of an apple when I cut one up for my son and it goes really well. In fact, if you add walnuts you have a Waldorf salad with chicken.
Also, a dab of mustard and parmasan cheese makes it a bit like a ceaser salad.
Sprinkling a handful of sunflower hearts, of pine nuts is great to.
I have a few more ideas to get next week.
What else should I try?