I have been to a restaurant 4 times now as a carnivore, and 3 out of 4 experiences have been just poor. Today I ordered “a rib eye with butter only. Just that, nothing else please”. What turns up? An overdone ribeye with chips and salad… what don’t these people understand about “nothing else”???
Anybody got any advice on how to get a better experience as a carnivore at a restaurant? I thought I had been extremely clear and explicit, and they still got it wrong. What do you have to do? Get in the kitchen and cook it for them?