You haven’t given me anything worth a damn dude, just toss me about
3 Weeks In, Not Too Impressed, Ready to Give Up
You know why that’s your conclusion? Because you’re too busy compulsively typing moronic posts when YOU SHOULD BE READING. SO STFU AND READ. HTH.
He has actually been very helpful. You need to go back and read. I honestly think you enjoy arguing.
Don’t keep track of nothing just eat ppl say here, no app don’t track anything not even carbs just eat it’s so easy everyone says what a crock of
I am on this for positive feedback and help I would appreciate it if you would leave this group.
Can’t go wrong with ribeye. I firmly believe it’s the cut of steak God inteneded is to eat. All the fancy lean cuts are meant for the dogs.
Rump in the sous vide for 24 hours is great. And only $10/kg! In fact, we’re having that tonight
It’s AMAZING what a sous vide can do for cheap cuts of meat. Perfect example of keto expanding culinary horizons as opposed to restricting them. I had never heard of a sous vide before keto and now not only do I own one, it rarely leaves the kitchen counter.
I have a Crock-Pot and an instant pot. Would you say that the sous vide would be a good addition as well?
I have a birthday coming up
So true. We’ve had ours for five years, and after the first week I rearranged the bench top so that it could live there permanently because it’s basically always in use. Having two would be great, so I’m thinking of getting a stick type for smaller jobs like eggs, veges etc.
Yes
Also, we ALL have birthdays coming up, even if they’re 365 days away