What did you Keto today?


(Ernest) #2970

HAHAHAHAHAHA!! I don’t eat much cheese, maybe once in 2 weeks. My eggs are just Leaf lard, salt.


(Doug) #2971

Dang, I would swear there is some yellow-orange cheese in there. Must be darn good eggs.


(Ernest) #2972

Farmer’s market backyard eggs


(Ernest) #2973

Beef! That’s what I ate today…


(Mirissa Joy Beavers) #2974

I don’t even know how to react to this photo. Do I laugh, or immediately become vegan?:joy:


(Stanislav Jirák) #2975


(Ernest) #2976

Brie cheese?


(Dawn Comber) #2977

Wow! Serious mouth watering going on here at the moment. :wink:


(Stanislav Jirák) #2978

Yep, and it was very soft…
https://flic.kr/p/YttY92


(Stanislav Jirák) #2979

Was second version to this camembert:
https://www.flickr.com/gp/153318873@N04/8kY0Di


(Stanislav Jirák) #2980

https://flic.kr/p/Cqowhf


#2981

Basic. :slight_smile:


(Ernest) #2982

You can do a bunch of these on Sunday night and you’ll have lunches for days. Stop with the excuses…






(James storie) #2983


A no pimento cheese omelette with bacon. (When I made my pimento cheese, I left out the pimentos!)


(Liz ) #2984

Tried this, very good! Just pork & salt as ingredients. I browned it & served it sliced over lettuce & cucumber with a ginger sesame dressing. I’m excited to see more cooked food options at TJs that don’t include weird/carby ingredients.


(Ernest) #2985

Not buffalo wings…much better than…


(Ernest) #2986


(Stanislav Jirák) #2987

https://flic.kr/p/Ze2MB5


(Ernest) #2988



(Ernest) #2989