Hello
This is my first post here, I’ve been lurking and learning…
So, all this talk about bacon and steaks. I don’t eat meat, but all this praise of it in Keto-world has occasionally made me question this decades-long choice, but I digress.
When I first started Keto in Jan of this year, I immediately realized I was getting too much protein, from fish primarily, especially if eaten more than once a day. For example, a 6.5 oz can of tuna fish has on average about 45 g of protein, that’s more than half my allotment for the day according to my carb manager. If I add some smoked salmon for snacks or have shrimp or fillet, it’s way over. I suspect it’s why I wasn’t losing anything.
I know about how it needs some time, especially since I’m only looking to lose 10-15 lbs etc etc etc. But, my question to you all is how can you be eating so much meat everyday and not be going over your macros?
Thanks in advance
100g of fatty meat will have less protein and more fat than 100g of lean meat.

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