I had no idea that melted cheese could make the best taco shell! Wow, even microwaving a little shredded cheese until it almost burns makes the most amazing “chips” to dunk in the taco meat. Oh my God I’m so happy.
Just sharing!
Taco night -- SO HAPPY
jeremystorie
(Jeremy Storie)
#2
I like to melt provolone in the oven until they are crispy and using them as tostadas 