Hi all,
Been enjoying my journey of Keto for the last year and decided to try something new for me.
I had some friends coming to visit whom I have not seen in a long time, they were to say the least shocked at my 7 stone (44KG) transformation over the last year. I decided to make them burgers for a lunch and chose this recipe from Diet Doctor
For the meal it worked out well as was rather strange for me as I have not had a break like substitute (other than fathead pizza) for a long time.
Essentially my question is, although I followed the recipe rather closely the rolls did not rise much at all. I even made only 4 rolls instead of 6 as they looked really small in a batch of 6.
Is this common?
Are there any tricks to improving this effect?