So a couple days ago we made 2 lbs of pork belly. And man was it good. However. After eating it for 3 days straight I was getting tired of it and the need to use forks and knives. So I made a quick decision to throw it in a food processor and chop it right down into something I could stuff in a low carb burrito. When I took my first bite my mind was blown at the fact that now that the fat and meat were chopped down, it had a meat and bean texture. Inside of the tortilla shell with some hot sauce was world opening as burritos are one of the things I definitely miss most. So if I were going to make this a actual recipe instead of a happy accident I woukd
Cook and sauce pork belly in your favourite Tex Mex seasonings
Chop in a food processor
Make some cauliflower rice
Fathead taco shell
Add taco toppings like salsa guacamole and cheese
Enjoy
Has anyone else discovered this magic occurrence. IT TASTED LIKE BEAN AND MEAT