Hi all. I’m a newbie here and not even sure I am posting this right :-). I started Keto/IF mid-July and have been staying in my macros per carb manager app that I am using. I have lost 10 pounds, but when I am taking my blood keto levels, it is usually .4 which I understand is light nutritional ketosis. I am typically staying between 15-20 net carbs a day and am in the right range for fat (93 per day) and protein (75 per day). If I go over anything, it is usually in the fat per day area. I am trying to do clean keto eating with walnuts, MCT oil, and avocado for my fat intake and lean meats for protein. I feel I should be in the 1.5-3.0 range and just don’t know what to do or what I might be doing wrong.
IF schedule is: eat at noon until 8 pm and then fast. Calories are usually between 11100-1400 calories per day. If I cheat at all, it is once a week with a small dessert and then I fast longer the next day and eat a high-fat meal when I break my fast.
I do have Hashimoto’s Disease and am not sure if I have to do things differently because of this, but am getting discouraged. If anyone has any ideas on how to get into the 1.5-3.0 range for blood glucose please let me know.