Newbie from Ireland joining


(Megan) #41

This made me laugh. I had a similar conversation with a surgical registrar about how my body does great eating no fiber (I eat carnivore). She did not react well at all.

It took time for us to do the damage, it takes time for our bodies to heal it. Great your numbers are coming down. The Aware Clinic sounds very promising. Let us know how it goes with them.


#42

Is it a thing for some people? I never experienced anything like this but I am healthy (not perfection but I think I can say I am) and I eat a lot on any woe. As undereating often comes with coldness, I have heard and it makes sense but I never experienced that either… Some people have it easier. And there are zillion reasons to feel cold. For me, it’s usually mood, a low temperature while staying still) or tiredness. But surely there are many physical or mental reasons for it. I haven’t heard about the carb one but I can imagine it happens to someone even without undereating (it could be mental but maybe physical too? I don’t know), we are so very different.

Yeah, handling reality isn’t the forte of every doctors…


(Edith) #43

It could be you are not eating enough. Fasting tends to make people cold, too. You can try upping your protein. Eating protein definitely warms me up.
FRom the online AI overview:

Eating protein can increase body temperature because the body needs to use more energy to digest it, which releases heat. This process is called diet-induced thermogenesis (DIT). Protein is more difficult to break down than carbohydrates or fats, so it requires more energy. In fact, 30% of protein’s energy is released through the body’s surface, compared to 5–6% for carbohydrates and 4–5% for fats.


#44

Yes, protein, there’s that too. Of course it doesn’t happen to everyone, I never noticed a warmth difference between my 0-20g and 200g protein days… I wonder why. But many people reports there is a HUGE difference!