This is based off their M43 which is one of THE best IPAs I’ve ever had…ever!
New zero carb, zero sugar beer...and LOCAL?!
No. I will be trying to track it down very soon. I believe it’s taproom only right now, and that’s about an hour away.
Mike, that looks good. Going to be in Ann Arbor in January, might try and get up there. I do love an IPA and the past few years have brought some godly ones.
I found out its supposed to be released in January in the pub and March in cans of the release goes well! I also just found out that another local brewery Pigeon Hill in Muskegon has a really low carb ipa. I’ll be grabbing some of that this weekend.
Nice! Beer is by far my biggest issue with Keto. I like bourbon…but I love beer. Especially IPAs. I live in the western suburbs of Cleveland, so I won’t hesitate to take a road trip to bring back a few cases of this. Looking forward to your reviews of both beers. Happy Holidays!
Pigeon Hill Brut IPA. 6-8g carb per pint. It’s not bad! A little more bitter and a little less hoppy than I like, but it’s pretty good.