I just made this up.
It has 2 1/2 pounds of beef/pork cubes, one pound of bacon,one pound of sliced ham. Fry it all in small amounts in generous butter, put in a pot with water. Of course any broth works too but this is pretty tasty even without.
Onion,carrot,fennel,parsnip,chillies to taste. Fry it all in butter,too. Add to the pot.
I take fresh thyme and Dende oil to the table for some brazilian twist.