The family was dying for pizza so I let them have theirs and I made my own to satisfy my pizza fix.
Whole milk mozzerella:
A little sauce
Sliced deli pepperoni cut in strips:
Convection at 400 till done:
It cured the craving well.
My Pizza Fix
Seadogrun
#1
A little sauce
Sliced deli pepperoni cut in strips:
Convection at 400 till done:
Azure
(*Tame Those Ghrelin Gremlins)
#3
Looks good! Have you ever made chicken pizza? It’s what I make to calm my pizza cravings. I just use a very thin and good size cut of chicken breast as the crust and fry it up, Add my toppings then throw in the oven for a few minutes to melt the toppings good. 
. Pizza is the only food I truly miss.
Daisytoad
(Amanda)
#4
That looks delicious! Even my carb-craving family loves the Fathead Pizza crust, and it is super easy to make.
MarkGossage
(bulkbiker)
#5
I use thighs for something similar… bash them to flatten out …cook then top with whatever you’d put on the pizza.
David_Stilley
(Full Metal KETO AF)
#7
You can do this in a non stick skillet too, on the stovetop. You can let the cheese go until it’s browning and getting crisp on the bottom, then top it. 
Seadogrun
#10
Typically, in my carb eating days and as a home chef I would have made nice batch of sauce and made dough and made pizza on the green egg.
Since I am not eating much sauce for pizza or pasta I chose a store bought sauce. There are a few carbs in this sauce, but I used exactly two teaspoon full scoops of it.
Since then I have bought other raos sauce(raos) that have about half the carbs of this one.
bakabito
(Jonathan Hurley)
#11
Ooh keep this thread going. I used to eat pizza every 2 weeks, then when I tried some after starting keto I HATED it. Maybe a keto version won’t taste too disgusting.
matt
(matt )
#12
Skillet pizza also rocks but I consider the pizza bowl and the skillet pizza 2 different beasts. :).
Here’s a bowl.
And here’s a skillet.
Azure
(*Tame Those Ghrelin Gremlins)
#13
Did you make your pizza with just meat and cheese or did you make a crust? Hard to tell.
David_Stilley
(Full Metal KETO AF)
#14
Skillet pizza has no crust. You take a non stick skillet and heat it up, put a bunch of grated cheese in and let it melt and brown on the bottom, it will crisp up as it cools a bit. While it’s cooking top it with pepperoni or whatever precooked topping you like. 
Azure
(*Tame Those Ghrelin Gremlins)
#17
Ahh okay. I will have to try that way too. Last time I did a cauliflower crust which is just cauliflower, eggs, salt and and herbs. I love pizza so I like experimenting lol.