Husband and I took a trip to a local farm today (by way of Timbuktu because due to flooding we couldn’t really get there from here) and picked up a quarter side of beef.
O. M. G. My chest freezer is full to bursting! So much hamburger! Porterhouse steaks and T-bones and ribeyes and sirloins! A brisket to smoke and chuck roasts and arm roasts and pikes peak roasts! Soup bones for bone broth! All kinds of beefy goodness!
And it all averaged out to about $3.17 a pound! For pasture raised beef that grew up less than 30 miles from my house! And I got to play with lambs and kittens while I was there!
Today’s a good day.