Hi all,
So, I’ve done my homework. Read everything from Phinney and Volek to Jason Fung and everything in between. Listen to all of the keto podcasts. However,I still have a question. I have referenced several macro calculators across the internet (maria mind body, leangains, ruledme, perfectketo) and plugged in my metrics my macros are all around the same: 25 net carb, 70 protein, 98 fat. I have about 5 lbs to lose, am a middle aged, menstruating (sorry TMI but this is important, as you know) female in good health and am lightly active-I have a desk job and walk/stroll about 20-30 minutes a day with my dogs. I feel great, have been doing keto for about 2 months (previously, ate healthily and very, very low in any processed carbs), have been in ketosis (.9>2.5) consistently for at LEAST the last month since I started blood testing. Good fasting glucose. I gained quite a bit of fat in a short time in the first month when, on the advice of a woman in the community, I upped my fat to about 180 - all other macros were left as is above.
That said, I have been told by some prominent women in the keto community that that’s (98 grams) not enough fat. If I do get hungry, I eat fat (sometimes over 98g, rarely well over 98g–>140g) or protein, if I haven’t hit my goal for the day. I’m never starving and I feel more satiated and stay full longer than I did prior to keto. To reiterate, I feel great. I haven’t lost any weight except for the weight I put on when I upped the fat (as mentioned above), so I’m back to my keto starting weight, but I’m being patient with the process and hopeful that I’ll lose. I’m listening to my body more than ever before, too.
What are your thoughts on my macros, specifically the fat?
Thank you so much in advance,
Linda

). So it would be hard to determine where your baseline is.