So a few years ago I was an avid runner. Sometimes 20-30 miles per week. At some point, I got injured and would have pain and tightness up the back of both legs (tightness similar to a charlie horse I guess) at .5 to 1 miles every run. So I stopped running. I would go out every few months and try, thinking it was some injury that rest would solve. It never did. I assumed it was something like compartment syndrome, but never got it checked.
Earlier last year I tried to start my running training over very slowly. I was calorie counting at the time, trying to loose weight. I did have mild success, but once I worked up to 8-9 miles per week the issue came back. I was frustrated.
So in the middle of 2016 I started keto. After the few week adaption period, I was biking again (my real passion) and decided one day. Hey… maybe I’ll run again! I knocked out 3 miles pain-free. It was strange, it was awesome.
Since then I’ve been running a few times a week, no pain. I’m up to 8 or 9 miles now at a time without issue. Well until my run tonight. For the first time in 8 months the pain came back. Only difference? I had a cheat night two nights ago. Beer, pizza, garlic bread. 250 grams for the day easy.
Questions I have from this. How do muscles act differently when fueled with glucose as opposed to fatty acid? Could my muscles even still BE affected from carbs 48 hours ago?
I will do some cycling tonight on the trainer (no exercise yesterday) and try again tomorrow with the run. I’m very curious.