is a board-certified physician with an interest in plant-based health and evolutionary diets. He currently is a nephrology fellow at the University of Pennsylvania.
He received his BS from Duke University and his MD from the University of Miami. He completed his residency in internal medicine at the University of Miami/Jackson Memorial Hospital.
Dr. Joshi has published over a dozen scientific articles on various topics in medicine. He is currently writing a book on the adverse health effects of a carnivorous diet.