How many fats do you have in your kitchen?

#41

I’m working on this right now and slowly adding more options to my kitchen. This is just my stuff, I’ll work on my family’s crap-junk stuff next :face_with_raised_eyebrow:

Olive oil
avocado oil
ghee-new favorite thing, just bought it at Aldi but need to look into making it myself
pasture raised butter-not really using this since I’m using ghee for pretty much everything, lol

And then I’m going to look into avocado based mayo today when I go shopping-craving egg salad right now!

(Jane) #42

If you have a stick blender and a wide mouth mason jar you can make your own avocado mayo in less than 5 minutes!!! This really is foolproof.

(Brennan) #43

Turn that butter into ghee, it’s really quite easy and it’ll ended up being cheaper!

Avacado mayo is delicious, I found a wasabi avacado mayo that was to die for! Definately worth it if you can find it, or just add horseradish or your favorite hot sauce :ok_hand: