I guess I’m a veteran (victim?) of diets, fad and otherwise, over the years. I did Weight Watchers, and even worked for them as a group leader for a brief time in my late twenties, but the dieting yo-yo coaster started long before that for me. I remember doing really well on Atkins with my dad as my diet buddy in the late seventies, in my teens. But the relative freedom to eat whatever and count it as “points” in WW was no longer working for me post-menopause the way it had in my twenties.
I followed all of the plant-based gurus for years and was even vegan for a few, but the carb creep was making me feel lousy and likely fueling my migraines. Last year, I read Dr. Josh Turknett’s book, “The Migraine Miracle,” where he advocates dumping all sugar and grains. I’d just come from a frustrating appointment with my neurologist, who’d made me stop taking drugs (to separate rebound headaches from migraines) only to tell me to start taking them again once I’d stopped (painfully, I might add-constant headache for about two months that I powered through). Josh and his wife are both migraine sufferers, and advocate for a paleo approach with a few forays during the year into a “keto-blast.” I’d also heard of Keto when my now 26 year old son started this WOE right before heading to graduate school, but really thought he was nuts.
So in February I ditched sugar and grains and started following Mark Sisson, and the Turknetts, and eating Paleo. That turned into more interest in Keto, so I found myself a new PCP who advocates Keto as a lifestyle and even employs a lifestyle coach as part of her practice. I started about six weeks ago. Finding it amazing that I no longer crave carbs OR sugar, and I’ve lost some weight, and inches around my waist which is really fantastic.
And my son just shakes his head and tells me that I should have listened to him a few years ago!