Hi all 
I just wanted to pop in and say hi - I’m brand new, been eating keto for nearly two weeks now, at the suggestion of my Neurologist.
I’ve been ALL about town with different diagnoses for symptoms (going on two plus years) from different parts of the good old NHS. We’ve finally settled on ‘sensory overload’ - I’m a HSP (Highly Sensitive Person), which is something I only learned about last year, so when the neurologist suggested sensory overload was his diagnosis, it actually made a lot of sense to me.
I had been diagnosed with Meniere’s Disease by a private consultant (while waiting for the NHS ENT appointment), then ENT changed it to Vestibular Migraines, then Neuro changed it to sensory overload, or Sensory Processing Sensitivity as part of being HSP.
His main suggestion for getting rid of my symptoms…? Keto diet! He had personally been keto for eighteen months, and he said he felt great. I’d been looking into it a few weeks prior to that, as I’d read it was good for migraines (which is what my diagnosis had been until I saw Neuro) but I’d chickened out due to the large amount of pork rinds being used in the recipes I was looking at right then (I’ve also since learned that US pork rinds are nothing like UK pork rinds
).__
Him suggesting it was a sign though, so I dove straight in. I’ve found loads of incredibly awesome recipes on brilliant websites, and I wanted to join a forum for support if I need it, and hopefully to support others too when I’m eventually fat adapted!
I’m hoping the therapeutic nature of this lifestyle on the nervous system will help me settle my body down, as the symptoms were weird and far-ranging over lots of different parts of my body. I won’t list them here, but if anyone’s interested I could start a new post somewhere, tracking how the symptoms are as I progress.
Thanks for reading!
Tracey x



I couldn’t imagine using our pork scratchings to make anything resembling a substitute for bread crumbs lol.
Suck it, carbs…