The relative risk ratio of smoking versus not smoking is somewhere between 10 and 30, with an extremely low p-value. There are several other criteria involved that allow us to be reasonably confident that smoking is indeed a major cause of lung cancer. For more information on those critiera, Google “Professor Austin Bradford-Hill.”
In the study under consideration here, the hazard ratios are much lower, although anything above 2.0 warrants further study, according to Prof. Hill. The large sample size is good, which greatly helps to cut down on the level of noise in the data. But the possibility of confounders has not been ruled out here, and @ctviggen is right to raise cautions about over-interpreting the data.
For example, the correlation between shoe size and reading ability is far stronger than anything mentioned here, but providing students with larger shoes is not going to make them better readers. This is because the correlation is confounded by the age and education levels of the people studied.
It sometimes happens that the correlation has the opposite cause and effect relationship than expected, and the researchers in the article cited in the OP did nothing to rule out the possibility that greater health leads to exercising more, rather than the reverse. It’s anecdotal data, of course, yet forum members report this all the time: with the extra energy they have from their far healthier diet, people who used to be couch potatoes often find themselves taking up a sport or starting an exercise regime—because they now can. (On the other hand, when I feel the urge to exercise, I just lie down until it passes.
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Very true. On the other hand, there are now numerous radomised, controlled studies showing how effective a low-carbohydrate diet is for fat loss and for restoring metabolic health, not to mention enhancing elite athletic performance. And these studies are also accompanied by a quite detailed understanding of the hormonal and biochemical mechanisms at work, which adds greatly to our confidence.
Furthermore, not only is there no scientific evidence to support the dietary advice that has been standard since the early 1980’s, there is actually some evidence to suggest that said advice might be wrong (though it has to be said that this evidence comes from epidemiological studies, with all the weaknesses already discussed).
Wow! Did he happen to mention what blend he generally smokes? It might be worth finding a supplier . . . Or more seriously, did he happen to cite any data to back up this remarkable claim?